Preserved Lemons

Experience the authentic taste of Morocco with Belazu exquisite Preserved Lemons.

These small, fine-skinned lemons are carefully hand-sorted and graded for size and quality, ensuring a delicate balance of tangy and sweet.

Hand-packed to preserve their exquisite fragrance, Beldi Lemons transport you to the vibrant markets of Morocco with every bite. Awarded 3 Great Taste Stars by the Guild of Fine Food – an accolade bestowed upon fewer than 2% of entries – Belazu Preserved Lemons add a touch of luxury to any dish.

A personal favorite of mine, these exquisite lemons are now available at Scentualist, elevating your culinary creations with authentic Moroccan flavor.

Here are some ideas

Adding finely slicing and adding to a grain or rice salad

Chop with chilli and garlic as a dressing

My three personal favourite ways to use Belazu Preserved lemons 

Are adding it a butter and rubbing it under the skin of chicken for the perfect infusion of lemon and butter to keep the chicken tender and the perfect sauce.

Speaking of chicken or even a new spin for a turkey, try persevered lemon in your stuffing with fresh herbs, dried apricots, cranberries, breadcrumbs, let your culinary imagination loose or find your favourite recipe and let it guide you to new discoveries.

Another family favourite is adding it to my couscous with dried cranberries, apricots pine-nuts, fresh mint and parsley.

Elevate your culinary creations with this exquisite ingredient.

Storage conditions: Store in cool dry place, and once opened, keep refrigerated.