TASTEOLOGY Lemon Myrtle Syrup

TASTEOLOGY and Lemon Myrtle Syrup this versatile syrup captures the bright, citrusy flavor of lemon myrtle, evoking memories of warm days and tropical breezes.

Use it to create a range of delicious treats, from refreshing drinks to decadent desserts.

Add a splash to sparkling water for a zesty beverage, drizzle over pancakes or waffles for a breakfast boost, or use it to infuse cocktails with a unique Australian flavor.

With its vibrant flavor and endless possibilities, TASTEOLOGY Lemon Myrtle Syrup is a must-have for any kitchen.

This fresh Lemon Myrtle Syrup is perfect in cocktails, baking and desserts. It is made with native Australian Lemon Myrtle, harvested in NSW.

It comes in a high quality glass bottle with a screw on cap. Stylish enough for your kitchen benchtop.

Store: Away from sunlight. Refrigerate after opening.

Size

300ml

Made in Australia.

Ingredients: Sugar, Lemon Myrtle <1%, Water.

May contain: Traces of Nuts, Egg, Soy, Dairy, Anchovy and Sesame.